The Isle of Man Provenance label indicates produce that is grown, reared, caught and/or processed in the Isle of Man and/or contains mostly Manx ingredients.

Its creation forms part of the Food Matters strategy to grow the value of Isle of Man Food & Drink to the economy.

  • Manx Dry Gin – Spring – The Fynoderee Distillery
  • Manx Dry Gin – Summer – The Fynoderee Distillery
  • Manx Dry Gin – Autumn – The Fynoderee Distillery
  • Manx Dry Gin – Winter – The Fynoderee Distillery
  • Manx Bumbee Vodka – The Fynoderee Distillery
  • Rhunessa – Sparkling Rhubarb Wine – Foraging Vintners
  • Eltorra – Sparkling Elder Flower Wine – Foraging Vintners
  • Mildoona – Sparkling Mead – Foraging Vintners
  • Amber Ram Best Bitter – Hooded Ram Company
  • Mosaic Single Hop – Hooded Ram Company
  • Pale Rider – Hooded Ram Company
  • Little King Louis IPA – Hooded Ram Company
  • Black Pearl Oyster Stout – Hooded Ram Company
  • Conrod Hoppy Pale – Hooded Ram Company
  • Johnny Jump Up – Manx Cider Co
  • Jenny Lay Back – Manx Cider Co
  • Jimmie Kickstart – Manx Cider Co
  • Noa Bakehouse Coffee – Noa Bakehouse
  • Ginger Presse – Roots Beverage Company
  • Proper Lemonade – Roots Beverage Company 
  • Douglas Dry Gin – Seven Kingdom Distillery
  • Hoolie Piston Punch 5% - Outlier Distilling Co
  • Pinot Grigio - Ventosus Micro Winery
  • Pinot Noir - Ventosus Micro Winery
  • Chateauneuf du Verte - Ventosus Micro Winery
  • White Zinfandel - Ventosus Micro Winery
  • Semillon Chardonnay - Ventosus Micro Winery
  • White Burgundy - Ventosus Micro Winery
  • Sauvignon Blanc - Ventosus Micro Winery
  • Cabernet Shiraz - Ventosus Micro Winery
  • Grenache Rosé - Ventosus Micro Winery

If you wish to apply to use the label, please contact adi.moore@gov.im for an application form.